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Back in November I reviewed a 2004 Razor's Edge Shiraz and found it to be a great little affordable bottle of wine, showing sweet tar and honey on the nose, and heavy black plum flavors in the glass, strong tannins and a bit of heat, with some tar and dirt flavors on the finish. While big enough to outweigh most meals, I still thought it would be good to match up against stinky blue cheese, or just on it's own on a cold night.
Well, I've gone and purchased the 2006 vintage of this wine a few weeks ago, and came away with a totally different impression. Priced at $11.99, the nose had black fruit and toasted barrel notes. In the mouth I found blackberries, black currant, more toasted wood flavors and a lot of heat. The finish imploded because of the vodka-like taste at the end.
I was really disappointed - I was hoping this could be a good go-to cheap Shiraz, but now I'm not sure.
The winery's distributor, Joshua Tree Imports, describes the 2004-2006 vintages as such: "The Razor's Edge Shiraz is dark purple in color, yet bright and appealing in its clarity of fruit flavors, persisting on the finish against firm tannins."
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